St Siandra Catering
START SATURDAY 16 NOVEMBER
St Siandra is now catering for you...
Starting Saturday, November 16th you can enjoy a taste of our mouth-watering seafood & charcuterie while enjoying the beauty of the sun & sea. Available for pickup every Saturday and Sunday, we invite you to pre-order from our carefully curated packages:
Pick up times
10:30, 10:45, 11:00, 11:15, 11:30, 11:45, 12:00, 12:15, 12:30, 12:45, 13:00
Arrive by water or car
To toast your adventure, we offer magnums of Laurent Perrier champagne, ensuring you have enough bubbly to share with friends and family. Celebrate your time on the water with the crisp, refreshing taste of this renowned champagne, perfect for any occasion. Contact our team via phone or email to enquire or book.
Ocean Package
Dive into a delightful selection of fresh seafood, perfectly suited for your day on the water.
Our Ocean Package features a variety of fresh seafood, including:
Oysters w/ mignonette
Mussels w/ salsa verde
Fresh Prawns w/ marie rose, lemons
Lobster tail
Whipped cod roe dip, sea salt chips
Sashimi selection
Bread rolls & butter
Lettuce cups & pickles
Cured & Cultured Package
For those who appreciate the finer tastes, our Cured & Cultured Package offers a selection of gourmet charcuterie and artisanal cheeses. This package includes:
Bresaola
Jamon
Morcon
Chorizo
Chicken & mushroom paté
Duck & fig terrine
Mozzarella/Marinated feta
Marinated peppers
Marinated globe artichoke
Pickled peppers
Picos bread
Sourdough baguette
(Packages designed to share between four - six people)
Add a Magnum of Laurent Perrier Champagne for $270